Ayurvedic Dosa Recipe
This Ayurvedic Dosa recipe is made with mung beans & rice. It feels like an omelet & you will be surprised by the texture without any eggs.
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Ayurvedic Recipes
Ayurvedic Crepe Recipe
Enjoy this best ayurvedic crepe recipe at breakfast with stewed fruits, marmalades, tahini, etc as well as for lunch with veggies!
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Mung Dahl (or Red Lentil) Bread Rolls
Discover the delightful fusion of traditional Indian flavors and artisanal bread-making with our Mung Dahl Bread Rolls.
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Mung Bean Hummus
It is an easier-to-digest alternative to chickpea hummus, yummy, creamy and easy on the tummy! Click to get the mung bean hummus recipe!
Beetroot and Mung Beans Falafel Patties
Beetroots have even become an important part of sports nutrition and supplements!
Here comes your good old Ceylan, working hard to add beetroot to recipes 🙂
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Zucchini Muffins
These zucchini muffins include loads of herbs that are great for spring season, light-astringent-bitter. Click to discover the recipe now!
Vegan Cheese
Looking for the best vegan cheese recipe? You will love this easy recipe! Click to discover how to make vegan cheese at home.
Mung Bean Tacos
Looking for a vegan tacos recipe or gluten free tacos recipe? You will love this mung bean tacos! Click to discover how you can make now!
Einkorn Protein Breads
Looking for a recipe to make einkorn protein bread or egg and yeast free bread? Click to the discover easy & nutritious protein bread recipe!
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Ayurvedic Whole Grain Porridge
This creamy, light, delicious Quinoa Flakes Porridge is easy to digest & calms you down and gives you a warming energy. Click for the recipe!
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Pumpkin & Vegetables Soup
Autumn is even more beautiful with pumpkin and winter vegetables soup! The color, smell, texture, taste, everything soothes the Vata dosha.
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Quinoa & Mung Bean Salad
Enjoy this delicious half-cooked Quinoa & Mung Bean Salad especially hot summer days, as a main meal for lunch or accompanying your BBQs!
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